GFTI

National Institute of Food Technology Entrepreneurship and Management, Thanjavur

Thanjavur, Tamil Nadu

Website
National Institute of Food Technology Entrepreneurship and Management, Thanjavur campus
101–150*
NIRF 2025 Rank band
2010
Established
50
Acres

About

National Institute of Food Technology Entrepreneurship and Management (NIFTEM) is a unique specialized institution focusing on food technology, entrepreneurship, and management education. It offers innovative programs that bridge technical and managerial aspects of the food industry, preparing students for cutting-edge careers in food sector innovation and leadership.

NIRF Rankings

National Institutional Ranking Framework · * denotes rank band

2023
101–150*
2024
101–150*
2025
101–150*

Programs & Cutoffs

2025 JoSAA closing ranks · Filter by category, quota, gender

Tip: Closing rank is the last rank that got admission. A lower number = harder to get in. Use the category filter to see cutoffs for OPEN, OBC-NCL, SC, ST, or EWS. Click any program row to see its full historical trends.
Name
Opening Rank
Closing Rank
Gender Category Quota Degree Type
Food Technology 15077 17467 Gender Neutral EWS All India Bachelor of Technology
Food Technology 33776 38962 Gender Neutral OBC-NCL All India Bachelor of Technology
Food Technology 901 901 Gender Neutral OBC-NCL (PwD) All India Bachelor of Technology
Food Technology 57209 104649 Gender Neutral OPEN All India Bachelor of Technology
Food Technology 1554 1728 Gender Neutral OPEN (PwD) All India Bachelor of Technology
Food Technology 12123 14863 Gender Neutral SC All India Bachelor of Technology
Food Technology 6394 7815 Gender Neutral ST All India Bachelor of Technology

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